I really enjoy being able to hand-make presents, and this dumpster fire of a year didn’t make me feel any differently.
I struggled to find an NP job for a while, and Dan didn’t have as many hours as usual, so we decided early on that we’d try our best to keep things simple this year. Hand-making presents and giving each other useful things, rather than buying a bunch of crap that nobody needs.
Hands down, the thing that I am most thankful for this year is learning how to do proper boiling water canning.
So, it was just a given that one of my gifts to my family this Christmas had to involve canning, preferably with some extremely persnickety type of recipe, just for my own enjoyment.
Hell yeah. I don’t know about you, but spending an hour delicately scraping the pith off of orange peels in order to slice them into tiny delicate strips to make homemade marmalade was exactly what my soul needed.
Just…the finickier, the better, really.
This recipe for Brandied Cranberry-Orange Marmalade (found in the awesome book You Can Can by Better Homes and Gardens) was everything I needed it to be.
Lots of tiny details in the prep, but the actual cooking and canning were a breeze. And the recipe itself is so brightly colored and smells absolutely amazing while it’s boiling away.
The magic of heat, sugar, and pectin turns this soupy, weird mess…
…into jellied magenta gorgeousness.
And there’s alcohol in it, just to make it properly festive.
No joke, but Dan and I (mostly me, though) managed to eat nearly an entire jar of it in one day, so I’m thinking that this one is a keeper. I seriously don’t even think I’ve ever eaten marmalade before that I can recall, and now I can’t imagine wanting anything else on a biscuit for the foreseeable future. It’s amazing.
Now, since everyone was going to get little glass jars of this beautiful stuff, it only made sense that everything else should fit the theme, right?
Martha Stewart’s Hot Chocolate Mix.
With some fun additions, of course.
Can’t forget the directions.
Want another jarred holiday treat?
Yes, please! Bakerella’s Cowboy Cookie Jars are just so much fun to look at, and the cookies that they make are simple and perfect.
I would never in a million years fancy myself as good a baker or decorator or food stylist as Bakerella, but for some reason, by making all of these little jarred treats, I felt like she was my little good fairy of inspiration.
But wait, we’re not done yet.
I spent just one entire day making cookies and brownies, and let me tell you, it is very hard to not quit my nursing jobs altogether when I have days like this. I was on my feet for nearly 8 hours straight with a hot oven and stove in my face, and it felt amazing.
These tins were packed with treats for my parents, my brother and sister-in-law, our next-door neighbors, and there were plenty extra leftover to give to my fellow nurses who were working on Christmas.
I know you’re curious about the recipes, so here we go. As you’re looking at the front tin, the top cookies are Joy the Baker’s Vanilla Bean Confetti Cookies (with both jimmies and nonpareils for added sugary crunch), then going clockwise we have Moosewood Fudge Brownies (jazzed up with some walnuts and powdered sugar) and Chocolate Thumbprint Cookies with raspberry jam from Everybody Likes Sandwiches, and then Oatmeal Chocolate Chip Cookies (made from the famous Quaker Oats Vanishing Oatmeal Raisin Cookies recipe, just exchanging chocolate chips for the raisins). Make every single one of them. You’ll be happier, I swear.
And, of course, no Christmas would be complete without something to keep your feet warm.
These crazy stripey beauties were made with the Knitting Pure & Simple pattern #116 Mukluk Slippers by Diane Soucy, and they are the perfect project if you want something super fast that looks so much more complicated than it actually is.
The boxy toe construction that makes these socks look like mukluks or moccasins all comes from cleverly placed short rows and slipped stitches.
You actually start on the center bottom of the foot and work your way up from there, making the entire instep out of short rows, rather than the reverse which is more standard for socks and slippers. That way, each directional change leads to a structural element, which is extremely pleasing to me.
The riot of color here is brought to you by Universal Yarns Classic Shades Frenzy, in the colorways 909 Attic Light, 910 Thrill Ride, 912 Creekside, and 914 Botanica. (Even the names are good! It’s an acrylic/wool blend that knits up super soft and squishy, the perfect yarn for sliding around in your socks on the cold tile floor to make hot chocolate in, while also being able to throw them in the washing machine. You can get a whole pair out of just one skein, in both the medium and large lo-top sizes, so it’s definitely a great deal, too.
I hope that all of you had a lovely Christmas, and that, if you wanted to, you were able to craft some things for the people you love. Handmade is love, regardless of the reasons. Handmade shows that you care enough to put something of yourself into the gift-giving process. I hope that the people you love are worthy of this special consideration, and that they recognize your hard work and your intentions, not just for Christmas, but every day of the year.